Everyone’s out to enjoy the outdoors, whether skiing solo or with friends. The best part? You don’t need to be a pro to fit in. Frisco’s trails cater to all levels, creating a welcoming, family-friendly atmosphere. The cozy day lodge, with its warm fireplace and friendly staff, adds a comforting touch, making it an inviting spot to unwind after a day on the trails. It’s just good folks enjoying the snow and each other’s company. Expect a community-oriented experience that celebrates the joy of winter sports
Don’t miss breakfast, and make it count. Some of my favorites are pancakes, eggs, bagels, and bacon. Occasionally, a student will become unsteady during my lessons, and the altitude really gets to them. The common factor? Skipping breakfast. Nordic skiing demands a lot of energy and calories, so it’s essential to fuel up with a carb-rich meal beforehand. At higher altitudes, having a full energy tank is crucial to ensure you can complete your skiing session without issue.
For a short & spicy loop combine Giber’s with Jody’s Nugget.
Buzzsaw is a great 10k course. When getting ready for a long race, I start with one lap, then go up to two, then three.
Back in the day, neck warmers weren’t very prominent, so we would cut sleeves off sweatshirts to keep our necks and chins toasty.
I start with thermal "longies" on both top and bottom, and then add additional layers as needed. In my backpack, I always carry an extra pair of dry gloves, a hat, and a T-shirt, in case I get sweaty or wet and need to change. Hand warmer packs are also a great addition.
Stick to the right side of the trail. Going uphill? Keep an eye out for downhill skiers—they have the right of way. Ski in control and know how to stop with the double and single wedge techniques.
Moose sightings are common, and it's important to step off the trail and let them pass. Remember, these are wild animals, and they deserve our respect and space.
Age: 83
Years Skiing: 70+
Jim's Nordic Tips
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